Skip to content


View these recent webinars for free:

Sustainable Homes and Renewable Energy Education, available until June 3, 2016

Please sign up for the upcoming webinars below.

         You must be a Green Teacher subscriber to access webinars older than 30 days.

     If you have never used Blackboard Collaborate or are having trouble launching

     the webinars, please see troubleshooting options.

For Mac users, click here.

    As a last resort, try contacting technical support.

Upcoming webinars:

FoleyTransforming School Food

Presenters: Jonathan Foley and Dan Hendry

Tuesday, September 27 2016 7:30-8:30pm EST


The transformation of school food is long overdue.  Our two presenters will share two different approaches that are currently underway.  In the first, we’ll learn about California Thursdays, wherein participating school districts in that state serve locally grown, healthy foods in their cafeteria every Thursday.   Following that, we’ll learn about the Slow Cookers for Kids project where a partnership with the culinary arts program at a local community college, teaches grade 7-8 students how to shop and prepare inexpensive, healthy meals. Please be prepared to share your own ideas for transforming school food with all the participants in this upcoming session.

HendryJonathan Foley is the California Thursdays network coordinator at the Center for Ecoliteracy in Berkeley, California.  For the past five years, he has been working within San Francisco Bay Area nonprofits promoting school food systems. His passion lies in enabling students to understand and engage with the food systems around them, thus allowing them to become informed and conscious stewards of our planet. He has a well-rooted sense of wonderment with the outdoors, where you will likely find him if he is not in the office. Dan Hendry is the Sustainable Initiatives Coordinator at the Limestone District School Board in Kingston, Ontario. His “Slow Cookers for Kids” article was featured in Green Teacher #107, the Fall 2015 issue.